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        Summary 
        
         
          
           | Description | 
           Poached moulard duck foie gras au torchon with pickled pear. | 
          
          
           | Date | 
           11 December 2005 | 
          
          
           | Source | 
            http://www.flickr.com/photos/ilmungo/74585720 | 
          
          
           | Author | 
            Luigi Anzivino | 
          
          
           Permission ( Reusing this file) | 
           
             Free content licence. 
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         Licensing 
        
         
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            When this file was uploaded to Wikimedia Commons, it was available from Flickr under the stated license. The Flickr user has since stopped distributing the file under this license. As Creative Commons licenses cannot be revoked in this manner, the file is still free to use under the terms of the license specified. See the Creative Commons FAQ on  revoking licensing. 
            
           
            
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          This image, originally posted to  Flickr, was reviewed on 6 August 2006 by the  administrator or  reviewer  Sandstein, who confirmed that it was available on Flickr under the stated license on that date. | 
         
        
        
        
        
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